Pioneering the Wood Fired Oven movement, Jay Emery, The Bushman has been making these desirable ovens since 2000. With you, the customer, in mind he has fine-tuned the ovens over the last thirteen years to create the ultimate design which combines the highest quality with long-lasting durability at an affordable price. Jay's main concern is to ensure that you enjoy the full Wood Fired Oven experience with the complete re-assurance that comes with our long established expertise.
The first major decision you will need to make is the size of oven to choose: small, medium or large. We're here to help at every stage of the decision process. The next step is to read more about our ovens on this website, then simply call 01905 621 636 and ask for Jay Emery, founder and master oven builder, who will tell you everything you need to know, sharing his unparallelled passion for this style of oven.
One of our favourite foods is pizza and, on our return from five months travelling around France and Italy enjoying some of the best pizzas in the world, we decided to invest in our own pizza oven. With the herb garden built next to it, and beautiful views across rural Cheshire, it’s the perfect place to enjoy the cooking and eating of great pizza. The oven is really fantastic and we’re branching out into cooking lots of other things in it. Jay was a great help throughout.
- Tony and Janie Stark, Cheshire
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Company No. 6549364
(c) Dingley Dell Enterprises 2013
PO Box 3534, Kidderminster, DY14 9ZE